63 / Side Dishes

Stir-fried Green Peppers

고추볶음

Peppers are stir-fried with seasoning to bring out their aroma. Choose the type and quantity according to your preferred heat level.

Servings
2인분 / 2 servings
Preparation
10분 / 10 min
Cooking
8분 / 8 min

In the kitchen

  1. 01

    Halve peppers; remove large seed clusters.

  2. 02

    Sauté onion and garlic in oil.

  3. 03

    Add peppers, soy and water; stir-fry 5 minutes.

  4. 04

    Finish with sesame oil.

THE SMALL DETAILS

Cooking tip

Heat varies with the pepper variety.

Bring it to the table

Portion into serving dishes when ready.

Editorial recipe; not kitchen-tested. Quantities and timing are suggested starting points for home cooking.