89 / Kimchi & Pickles

Fresh Napa Cabbage Kimchi

배추겉절이

Lightly salted napa cabbage is freshly tossed with seasoning. Its crisp, just-dressed texture is the focus of this fresh kimchi.

Servings
반찬 4인분 / 4 side servings
Preparation
40분 / 40 min
Cooking
0분 / 0 min

In the kitchen

  1. 01

    Tear cabbage lengthwise; salt 20 minutes.

  2. 02

    Rinse and drain.

  3. 03

    Mix seasoning; toss gently with cabbage.

  4. 04

    Add scallion and sesame; serve fresh.

THE SMALL DETAILS

Cooking tip

Prepare a fresh batch for the meal.

Bring it to the table

Portion into serving dishes when ready.

Editorial recipe; not kitchen-tested. Quantities and timing are suggested starting points for home cooking.