114 / Pancakes
Napa Cabbage Pancake
배추전
Napa cabbage leaves are lightly battered and pan-fried to bring out their mild sweetness. Flatten thicker ribs so the leaves sit evenly against the pan.
- Servings
- 2인분 / 2 servings
- Preparation
- 10분 / 10 min
- Cooking
- 12분 / 12 min
In the kitchen
- 01
Wash leaves; gently flatten thick stems.
- 02
Make a thin flour, water and salt batter.
- 03
Coat leaves and place in an oiled pan.
- 04
Fry both sides until golden and tender.
THE SMALL DETAILS
Cooking tip
Shave very thick stems thinner.
Bring it to the table
Portion into serving dishes when ready.
Editorial recipe; not kitchen-tested. Quantities and timing are suggested starting points for home cooking.