06 / Noodles
Bibim Guksu
비빔국수
Chilled thin noodles are coated in a spicy, tangy sauce. Drain them thoroughly so the dressing stays flavorful and clings to each strand.
- Servings
- 2인분 / 2 servings
- Preparation
- 15분 / 15 min
- Cooking
- 8분 / 8 min
In the kitchen
- 01
Mix gochujang, vinegar, sugar, soy sauce, sesame oil, and garlic.
- 02
Thinly slice the cucumber and kimchi.
- 03
Boil the noodles, rinse in ice water, and drain thoroughly.
- 04
Quickly toss the noodles with sauce and kimchi.
- 05
Top with cucumber, egg, and sesame seeds.
THE SMALL DETAILS
Cooking tip
Toss immediately before serving so the noodles stay springy.
Bring it to the table
Pair with dumplings or boiled pork.
Adjust seasoning and timing to your ingredients and equipment.