76 / Barbecue & Meat
Soy-braised Chicken
찜닭
Chicken and vegetables cook in a savory soy-based sauce. Reduce the liquid after the ingredients are cooked to reach the desired intensity.
- Servings
- 2인분 / 2 servings
- Preparation
- 25분 / 25 min
- Cooking
- 45분 / 45 min
In the kitchen
- 01
Soak noodles 20 minutes; cut vegetables large.
- 02
Simmer chicken with water and seasonings 20 minutes.
- 03
Add vegetables; simmer 15 minutes.
- 04
Add noodles; finish when chicken is cooked through.
THE SMALL DETAILS
Cooking tip
Add water as noodles absorb the sauce.
Bring it to the table
Portion into serving dishes when ready.
Editorial recipe; not kitchen-tested. Quantities and timing are suggested starting points for home cooking.