115 / Pancakes
Stuffed Perilla Pancakes
깻잎전
Perilla leaves hold a prepared filling before being coated and pan-fried. Their herbal aroma complements the moist filling.
- Servings
- 2인분 / 2 servings
- Preparation
- 25분 / 25 min
- Cooking
- 15분 / 15 min
In the kitchen
- 01
Squeeze tofu; mix with pork, garlic and salt.
- 02
Spread thin filling on half a leaf; fold.
- 03
Coat with flour then egg.
- 04
Fry gently on both sides until filling cooks through.
THE SMALL DETAILS
Cooking tip
Keep the filling thin.
Bring it to the table
Portion into serving dishes when ready.
Editorial recipe; not kitchen-tested. Quantities and timing are suggested starting points for home cooking.