77 / Stews

Korean-style Mapo Tofu

마파두부

Tofu and minced meat cook in a seasoned sauce that pairs well with rice. Fold gently after adding the tofu to preserve the cubes.

Servings
2인분 / 2 servings
Preparation
15분 / 15 min
Cooking
15분 / 15 min

In the kitchen

  1. 01

    Cube tofu.

  2. 02

    Fry pork, onion and garlic until cooked.

  3. 03

    Add pastes, soy, water and tofu; simmer 5 minutes.

  4. 04

    Add starch slurry; stir gently to thicken.

THE SMALL DETAILS

Cooking tip

Stir gently after adding tofu.

Bring it to the table

Portion into serving dishes when ready.

Editorial recipe; not kitchen-tested. Quantities and timing are suggested starting points for home cooking.